Glorianna Davenport, a founding member of the Media Lab, is also the founder of the Living Observatory, a “learning collaborative” for researchers, artists, and others interested in exploring the restoration of the Tidmarsh Wildlife Sanctuary. 

By Jamie Jiang and Julia Vaz of the MIT Graduate Program in Science Writing

Glorianna Davenport looks out at hundreds of acres of protected wetlands that were once her family’s cranberry farms. In her hands are laminated pictures of striking red cranberry bogs fed by razor-straight water channels. It’s hard to believe the land where she stands — full of sinuous streams, wildlife, moss and tall trees — once looked so different.

The land’s transformation, documented through a network of cameras and sensors, offers a playbook for wetland restoration as cranberry farms see slimmer profits from New England to Wisconsin because of climate change and other factors. The crop requires cold winters and plenty of water, but warmer temperatures and longer droughts are challenging harvest seasons. 

Settlers in Plymouth were among the first to farm this native New England crop, and since then cranberry farms have been passed down through families for centuries.

“For many of these farmers, it’s their life savings and what they want to pass on to their children,” Davenport says. “It’s very complicated.”